Take a look at the menu from Shalimar Indian Cuisine (Melrose Park). Discover dishes, see prices and get excited for your visit!
Has options that are:
Garden-fresh, green vegetables fried in a mildly spiced chickpea batterwith a tamarind sauce and a mint sauce
Grated vegetable dumplings- wok tossed with five spice, spring onion & capsicum
Chef’s selection from the tandoor - 2 chicken tikka, 2 tandoori fish, 2 lamb chops and 2 seekh kebab (entree for 2 to 3)
Lamb shanks braised in their own juices and Indian herbs, finished with cumin and ginger
Tender pieces of boneless chicken cooked in the tandoor, then pan-fried in a rich, creamy, tomato sauce with cashew nuts
King prawns cooked with mixed vegetables (mild)
Chicken titta sauteed on the tawa with onion and tomato flavoured with green chilli, garlic and ginger
Tiger prawns cooked with sautéed onion and tomato, garnished with cream, coconut. a must try for prawn lovers
Tender duck pieces cooked in freshly ground Indian spices,onion ginger and garlic - served with vegetable rice (Large)
Chickpeas cooked in a masala on onions, tomato, pomegranate and cumin seeds
Potato, cauliflower and peas cooked in turmeric and mild spices
A luxurious dish of mushrooms and green peas in a velvet smooth gravy of onions and tomatoes, flavoured with subtle spices
Food sounds delicious?
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