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Restaurants
Adelaide
Firle
Shamim Afghan Cuisine

Shamim Afghan Cuisine

Mediterranean

Dishes priced aroundA$17

1.0/6

1 review

Photo of restaurant Shamim Afghan Cuisine in Firle, Adelaide
Shamim Afghan Cuisine is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Shamim Afghan Cuisine

Family-friendly ✨
Good for groups 🎉
Open today
-
Opens at 11:00 am
Friday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm
Saturday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm
Sunday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm
Monday
Closed
Tuesday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm
Wednesday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm
Thursday
11:00 am - 3:00 pm
4:00 pm - 10:00 pm

More about the restaurant: Shamim Afghan Cuisine

It’s always heartening to find a representative of lesser-known Central and South Asian cuisines if you’re one of the more adventurous foodies out there, and locals to Adelaide’s Firle have got a great ambassador in their midst in the form of Shamim Afghan Cuisine down Glynburn Road. As the restaurant likes to say, here there’s delight in every bite, and it’s no less a delight to simply explore what’s on offer at this friendly outpost for Afghan food. Oh, and there’s some Iranian thrown in there for good measure!

Frequently asked questions

Does Shamim Afghan Cuisine serve Mediterranean food?

Yes, the restaurant Shamim Afghan Cuisine serves Mediterranean food.

Does the restaurant Shamim Afghan Cuisine have Outdoor seating?

No, the restaurant Shamim Afghan Cuisine has no Outdoor seating.

Thinking about making a Shamim Afghan Cuisine booking?

Afghanistan is a crossroads of a nation, and that goes for its food too. Geographically, Afghanistan straddles Central Asia and South Asia and, also considered a gateway to the Middle East, features many diverse influences in its national cuisine. Shamim Afghan Cuisine is one of the few Adelaide restaurants to focus on this kind of food, although the menu also incorporates some – equally less commonplace – Iranian delicacies as well. Easily found along the Firle stretch of Glynburn Road, Shamim is an unmissable destination for lovers of exotic fare.

Adelaide’s more intrepid diners might be familiar with dishes like Adana kebab (a southern Turkish staple), but are less likely to know the Afghan dumplings called manto. These are an essential part of any meal at this Firle Afghan and Iranian restaurant, good as a meal in themselves or shared before you embark on bigger dishes like the Qabuli (Kabul) palow – the national dish of Afghanistan that consists of a slow-cooked lamb shank with mixed herbs on rice mixed through with caramelised carrots and raisins. Book now for a culinary journey you’ll want to repeat!