Menu from Shandong Mama - Richmond
Browse the menu highlights at Shandong Mama - Richmond and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Shandong Mama - Richmond. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Prawn, Black Fungus & Chives Boiled Dumplings
Chunks of prawns with chopped chives and black fungus, small amount of pork mince for texture and flavour, wrapped in thin dumpling skin made in-house. We use highest quality large prawns in these dumplings
Chicken and Shepherd's Purse Fried Dumplings
Chicken mince mixed with ginger, black fungus, shepherd's purse herb and dry shrimp with a dash of sesame oil
DILL-icious Pork Boiled Dumplings
Finely chopped pork mince and fresh dill, spring onions, ginger, dried shrimps and a dash of sesame oil for extra flavour enveloped in medium thick skin made in-house (12 pieces)
Fish Dumplings (Mackerel) Boiled Dumplings
Fresh mackerel fillet mixed by hand with coriander, ginger and chives into a mousse textured filling, wrapped in home made very thin dumpling skin. Traditional recipe from the coastal city of Yin Thai in Shandong province (10 pieces)
Mains
Mapo Tofu
Combination of tofu set in a chilli and bean based sauce
Stir- fried Beef with Oyster Sauce
Sichuan Pepper Beef
Braised Whole Pomfret
in homemade soy paste sauce, served with corn pancakes
Rice Dishes
Kung Pao Chicken on Rice
Fried Egg and Tomato on Rice
Braised Beef on Rice
Noodles
Homemade Noodles
with prawns, pork, shredded cucumber & coriander in bean paste