Menu from Sunshine On The Bay
Browse the menu highlights at Sunshine On The Bay and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Sunshine On The Bay. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
Oyster
3 pieces, served with lemon & tartar sauce
Garlic Prawns
Fresh green prawns cooked in a creamy garlic and spring onion sauce, served with lemon & jasmine rice
Crab Monray
Freshly peeled crab meat blended in sunshine's famous mornay sauce then grilled with grated parmesan & paprika
Mains
Fisherman's Basket
Freshly crumbed catch of the day, prawn cutlets, sea scallops, calamari & chips, served w/ garden salad, lemon & selected sauces
Prawn & Sand Crab
Only the best Queensland catch is used to produce this very popular favourite, served w/ garden salad, chips & cocktail sauce
Hot & Cold Platter
A selection of fresh prawns, sand crabs, Moreton Bay bugs, smoked salmon & your choice of 6 mixed oysters from the menu (2 choice x 3 qty only), includes crumbed prawn cutlets, sea scallops, calamari & catch of the day, chips, garden salad, selected sauces & lemon.
Meat
Moroccan Chicken
Free range chicken breast dusted w/ specially blended Middle Eastern spices then pan grilled in a vegetable reduction w/ freshly chopped tomato. Served on a bed of cous cous w/ natural yoghurt & a homemade mango/guava chutney
Lamb
Premium Australian lamb cutlets marinated in a fresh Rosemary, Maple syrup & spring onion infusion, served w/ a fresh homemade paloise sauce
Chicken Angeline
Oven baked chicken breast filled w/ cream cheese, shallots, prawns & scallops, served over a creamy Sunshine guacamole