Menu from Ta-Ta House
Menu highlights
Appetizers
Deep Fried Vegeterian Spring Rolls
Spicy Salt & Pepper Quail
Shanghai Shao-Long-Bao
Pan Fried Home Made Pork Bun
Chicken & Minced Prawn Dumplings
Spicy Salt & Pepper Japanese Tofu
Chef's Recommendations
Hand Made Tofu with Fried Scaloops in Abalone Sauce
Ta-Ta House Special Preserved Pork Belly
Pork Kidney in Special Sauce on Sizzling Plate
Hand Made Fish Ball with Bamboo Fungus Soup
Sauteed King Prawns with Snow pea in XO sauce
Seafood
Fish Fillet in Szechuan Chilli Fish Oil
Pipis in X.O Sauce
Honey King Prawns
Stir Fried Scallops with Spring Onion & Ginger Shallot
Noodles
Shredded Duck & Pickled Cabbage with Rice Noodles
Shanghai Fried Noodle
Stir Fried Flat Rice Noodle with Seafood & Egg Gravy Sauce
Combination Fried Egg Noodle
More about the restaurant: Ta-Ta House
Tucked away in Melbourne’s CBD, Ta-Ta House is a local secret that’s well and truly out. Simple and unassuming, this Russell Street dining spot is the go-to for specialty Chinese cuisine that’ll blow your taste buds out of the water. While the space itself may be no-frills with a focus on simplicity, the menu boasts signature classics that will have you coming back time, and time again. We’re talking preserved pork belly; sauteed prawns in XO sauce; handmade tofu with fried scallops in abalone sauce and plenty more besides. Located in the thick of it all, Ta-Ta House is a welcome escape from the hustle and bustle of Melbourne – book your table now!
Frequently asked questions
Can I pay with a credit card at Ta-Ta House restaurant?
Does Ta-Ta House serve Chinese food?
Thinking about making a Ta-Ta House booking?
What's the restaurant buzz at Ta-Ta House all about? Great Chinese food and beverages keeps diners coming back for more at Ta-Ta House. Located near Melbourne CBD in Melbourne, Ta-Ta House features dishes like Asian, Cantonese. Check out what sets Ta-Ta House apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!