Menu from Thai Aiyara Restaurant
Menu highlights
Includes dishes that are:
Vegetarian
Salads
Thai Beef Salad
Marinated beef with spicy dressing of chilli, cucumber, lime juice, mint leaves, red onion, shallot, coriander and ground rice
Chicken Salad
Chicken sliced mix with Thai Aiyara homemade salad sauce with chilli lime juice, mint leaves, red onion and shallot
Seafood Salad
Fresh combination seafood with calamari, prawns mussels, celery, onion, mint leaves, shallot and coriander served with chilli and lime dressing
Prawn Salad
Steamed king prawns seasoned with chilli, lime juice, mint leaves, red onion, shallot, sliced lemon grass and coriander
Curry
Choo Chee curry
A creamy medium spiced curry cooked in coconut milk, beans and shredded kaffir lime leaves
Panang Curry
Creamy Thai Curry cooked in coconut milk, panang curry paste, green bean, red capsicum and peanut
Green Curry
Traditional Thai curry cooked in coconut milk, green curry paste, green beans, bamboo shoots, red capsicum and basil
Red Curry
Traditional Thai curry cooked in coconut milk, red curry paste, green beans, bamboo shoots, red capsicum and basil
Mussaman Curry Beef
Aromatic herbs tender piece of beef in spice curry cooked in coconut milk, potato, fried onion, topping with peanuts
Rice Dishes
Thai Fried Rice
Thai style fried rice with egg, onion, tomato and shallots
Spicy Fried Rice
Fried rice with egg, garlic, fresh chilli, onion, red capsicum and basil leaves
Tom Yum Fried Rice
An authentic tom yum flavour fried rice with egg, chilli paste, carrot, onion and kaffir lime leaves
Pineapple Fried Rice
Fried rice with egg, carrot, onion, pineapple topped with roast cashew nuts