Menu from The Roti Man
Browse the menu highlights at The Roti Man and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Roti Man. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Chicken marinated in yoghurt, saffron and spices and delicately roasted in the Tandoor.
Delicious succulent lamb cutlets (2 per serve).
(2 per serve) Vegetable or Lamb. Home made pastry encasing mildly spiced lamb or vegetables an all time favourite.
Minced lamb skewered and roasted in the Tandoor (Indian Sausages).
Diced tomato, onion, cucumber and coriander mixed with lemon juice and mild spices.
Green Garden Salad
Fresh salad with lemon and chat masala dressing.
The chicken is marinated in spicy yoghurt and cooked in the tandoor.
Puffed rice, noodles, onion, mango, coriander, chat masala, and puri chips.
Pieces of tandoori chicken cooked on the bone (served off the bone), mildly spiced, cooked in a deliciously wicked butter and tomato based sauce,(K)*
Lovely southern Indian style chicken cooked in aromatic spices and fresh pepper
The mildest curry dish on the menu is a good place for the curry virgin to start their exploration of the joys of curry. Boneless chicken pieces loving prepared in a creamy cashew nut flavoured sauce and garnished with toasted almond flakes,(K)
Chicken Tikka Masala
Boneless chicken tikka pieces sautéed with tomato, capsicum, onion and coriander leaves
Dum Aloo Kashmir
Potatoes and onions stir-fried in a wok with a delicate dry roasted spice mix of cardamom, fennel and cinnamon and other selected spices and simmered in a cashew sauce.
Lentil stew, one of the most basic and popular dishes to accompany many different meals or a meal on its own.
A delightful combination of chickpeas onion selected spices, yogurt, tamarind and chat masala You'll find this dish being sold by many vendors in bazaars.
Homemade cottage cheese with onions, tomatoes, capsicum and bell peppers in a tomato based sauce.
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