About the restaurant
The Sambal Sydney CBD is the only place to go if you’re looking to experience authentic Indonesian and Asian cuisine without hopping on an airplane. Named after a flavourful, spicy sauce made from chillies and other ingredients such as fish paste or garlic, the dishes here pack a punch, that’s for sure! Situated on Kent Street, this central Sydney eatery serves up dishes such as grilled beef short ribs with Bali-style sambal sauce; nasi goreng with prawns and a fried egg and soto babat – a beef and tripe soup. As you can see, The Sambal is more than worth a visit, just ensure you book in advance to avoid disappointment!