Menu from The Twisted Indian
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Salads
Kachumar
A traditional mix of cucumber, tomato, capsicum and onion mixed with Indian style vinaigrette
Tandoori Pumpkin
Tandoor roasted pumpkin served with spinach, walnuts, pomegranate, chickpeas and feta cheese. Swap Feta with Avocado for Vegan option.
Super Seven
Quinoa, red cabbage, grilled apple/mango ,beans, bocconcini cheese served with special Thai basil vinaigrette
Mains
Achari Prawns
Prawns Marinated in our Pickle Spices served with fragrant yogurt sauce
Malai Kofta
Cheese and Potato balls with special spices cooked in our rich and creamy sauce
Pesto Paneer Tikka
Amalgamation of Indian and Italian flavours, Pesto marinated cheese cooked in the tandoor to give a smokey flavour served with fresh salad and choice of chutney
Tamarind Coconut Curry
Our Signature dish- marinated seafood finished freshly seared and cooked with our special blend of curry paste finished with tadka of mustard seeds and fresh curry leaves
Seekh Kebabs
Mutton Kebabs cooked on skewers and served with chutney
Butter Chicken
Most popular dish, Marinated chicken cooked with our signature recipe. Just like it should be.
Desserts
Rum Malai
Traditional Ras Malai Served with a dash of Old Monk Rum
Gulab Jamun Rabdi
Indian Classic sweet dumpling served flavoured milk reduction
Phirni Brule
Old Delhi favourite served with a French flare