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Restaurants
Sydney
Sydney CBD
The Wolf Wine Bar
The Wolf Wine Bar Menu

The Wolf Wine Bar

Drinks, Spanish, European

Dishes priced aroundA$20

Photo of restaurant The Wolf Wine Bar in Sydney CBD, Sydney
The Wolf Wine Bar is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from The Wolf Wine Bar

Browse the menu highlights at The Wolf Wine Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Wolf Wine Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Breakfast

Acai Berry Bowl

Mixed Berries, Granola, Coconut, Chia Seeds & Fruit

A$15.00
Indulgent Eggs

Poached Eggs with Hollandaise & Spinach on Brioche with a choice of Bacon, Smoked Salmon or Shaved Leg Ham

A$15.00
The Graze

Haloumi with Honey & Lemon, Mushrooms with Goats Cheese, Smashed Avocado, Prosciutto, Cherry Tomatoes and Toasted Ciabatta

A$22.00
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Mains

Braised Lamb

With Burnt Eggplant, Feta, Mint, Oven-Dried Tomatoes

A$22.00
Bangalow Pork Belly

With Hervey Bay Scallops, Roast Carrot Puree

A$23.00
‘Sicilain Style’ Skirt Steak

With Grilled Asparagus, Salsa Verde

A$25.00
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À la carte

Chicken Burger

With Pickled ‘slaw, Tomatillo, Chipotle, Sumac, Fries

A$16.00
Beef, Bacon & Cheese Burger

With Tomato Jam, Mustard Mayo, Pickles, Fries

A$16.00
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Set Menu

Vegetarian Set

Macaroni and Cheese Croquettes, Napoli Sauce, Grilled Haloumi with Honey and Lemon, Crisp Broccoli, Shaved Parmesan, Lemon and Chilli, Beetroot Salad, Honeyed Ricotta and Pistachio, Baby Carrot Salad, Whipped Feta, Toasted Walnuts, Garden Pea Salad, Cauliflower Puree, Crisp Cauliflower, Almonds, Lemon

A$35.00
Antipasto Board with Artichokes (Smaller)

Antipasto Board with Artichokes, Buffalo Mozzarella, Prosciutto, Olives, Dried Tomatoes, Feta, White Anchovies, Hummus, Pickles, Crisp Bread , Macaroni and Cheese Croquettes, Napoli Sauce, Grilled Haloumi with Honey and Lemon, Crisp Zucchini Flowers filled with Prawn Mousse, Bangalow Pork Belly, Hervey Bay Scallops, Roast Carrot Puree, Fat Cut Fries, Rosemary, Aioli, Garden Pea Salad, Cauliflower Puree, Crisp Cauliflower, Almonds, Lemon

A$35.00
Antipasto Board with Artichokes

Buffalo Mozzarella, Prosciutto, Olives, Dried Tomatoes, Feta, White Anchovies, Hummus, Pickles, Crisp Bread, Yellow Fin Tuna Ceviche, Avocado, Tomatillo, Arancini Balls filled with Bolognese, Peas, Mozzarella and Napoli Sauce Baked New Season Figs, Italian Blue, Prosciutto and Honey, Braised Lamb, Burnt Eggplant, Feta, Mint and Oven-Dried Tomatoes, Sicilian Style Hanger Steak, Grilled Asparagus, Salsa Verde, Garden Pea Salad, Cauliflower Puree, Crisp Cauliflower, Almonds, Lemon, Baby Carrots, Whipped Feta, Toasted Walnuts

A$45.00