Menu from Trattoria Ilaria
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
Pane, Olio di Oliva Verginee Pomodoro Schiacciato
Two slices of Italian style breadserved with smashed tomato, extra virgin olive oil(evoo), oregano, sea salt, lemon and fresh mint
Polpette
Beef and pork homemade meatballs in tomatotopped with Grana Padano served with Italianbread
MelanzaneParmigiana
Softened eggplant layeredwith tomato, Grana Padanoandfresh basil leavesserved with Italianbread
Un Piattoper Due
Italian San Dianele Prosciutto, Mild Capocollo, Casalingo Calabrese Salami, shardsof Grana Padano, ProvoloneDolceand a few olivesserved with Italian bread
Pasta
Pappadelle Ragu
Fresh egg pasta ribbons in ourpork and beef ragu topped with Grana Padano
Pappadelle con Polpette
Fresh egg pasta ribbons intomato sauce, our pork and beef meatballstopped withGrana Padanoand basil leaves
Lasagne
Layers of egg pasta sheets filled with a meaty tomato sauce, béchamel and Grana Padan
Spaghetti Misto Mare
Spaghetti tossed through tiger prawns, calamari, mussels, hint of chilli,tomatosauce
Meat
Costolette di Capretto
Grilled baby goat chops marinated in garlic, rosemary, fennel seeds and thyme drizzled withherbsalsa verdeserved with roasted Royal Blue potatoes
La Cottolettadi Polloalla Parmigiana
Free range chicken breast coated with herb and Grana crumb topped with tomato, mozzarella, basiland pickled Guindillasserved with roasted Royal Blue potatoes
Pesce alla Griglia
Grilled fresh Australian fish of the day, lemon, homemade tartare, baby gherkinsand pickled Guindillasserved with roasted Royal Blue potatoes
Filleto di Manzo
Grilled Black Angus beef fillet served with a roasted field mushroom andred wine gravyserved with roasted Royal Blue potatoes
Kids Menu
Spaghetti Ragu
Kid size spaghetti inour pork and beef tomato ragu topped with Grana Padano cheese
Spaghetti Napoletana
Kid size spaghetti tossed through a tomato sauce topped with Grana Padano cheese
Spaghetti con Polpette
Spaghett ipasta intomato sauce, our pork and beef meatballs topped with Grana Padano
Costolette di Capretto e Spaghetti
Two goat chops served with spaghetti Napoletana
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