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Menu from Tuk Tuk Lao & Thai
Take a look at the menu from Tuk Tuk Lao & Thai. Discover dishes, see prices and get excited for your visit!
Main Menu
Main Menu
Menu Highlights
Salads
Thai Papaya Salad (Tum Thai)
Green papaya and carrots, snake beans, tomatoes, chilli, garlic with fish sauce, lime juice and tamarind sauce topped with dry shrimp and peanuts
Larb (Lao Style Salad) - Pork
Fine diced pork with fish sauce, lemon juice, finely roasted rice, red onions, lemongrass, fried garlic, shallots, coriander, fresh and dried chilli
Thai Beef Salad
Wok-tossed rump steak beef strips with mixed salads, red onions, cucumbers, tomatoes, fragrant lemongrass, shallots, coriander, mint leaves, celery, pickle carrots, garlic and chilli lime dressing
Yum (Thai Style Salad)
A Thai style salad with red onions, fragrant lemongrass, shallots, coriander, mint leaves, elery, pickle carrots, garlic and chilli lime dressing
Choice of:
Chicken Feet - $13.90
Tripe - $13.90
Prawn | Squid | Mixed Seafood - $17.90
Yum Woon Sen - Glass noodle salad with Mixed Seafood - $19.90
BBQ Chicken - $17.90
Specials
Pad Puk Kana
Chinese broccoli wok fried with oyster sauce, soy sauce, garlic and chilli
Pad Kapao Eggplant
Wok fried eggplant with chilli basil sauce
Crispy Chilli Basil Chicken
Crispy fried chicken in our special chilli basil sauce topped with crispy basil leaves
Tuk Tuk's Soft Shell Crab
Crispy fried soft shell crab in TUk Tuk's special chilli basil sauce topped with crispy basil leaves
Grill
Lao Sausages (Sai Ouah)
Homemade Lao pork sausages, made with fresh herbs and spices, served with Homemade Thai Chilli Sauce (Jaew Som)
Grilled Beef (Tiger Tears)
Traditional or fusion style marinated beef rump steak, sliced and served with Homemade Thai Chilli Sauce (Jaew Som)
Grilled Pork (Khor Moo Yang)
Pork neck marinated Thai style served with Homemade Thai Chilli sauce (Jaew Som)
BBQ Chicken
Grilled and marinated chicken with traditional Thai hers, served with Homemade Thai Chilli Sauce (Jaew Som)
Curries
All curries can be made with a choice of:
Vegetables and Tofu - $12.90
Chicken | Beef | Pork - $14.90
Duck - $18.90
Prawn | Squid | Mixed Seafood - $18.90
Lamb Cutlet - $24.90
Whole barramundi fish - deep fried - $32.90
Green Curry
Thai curry with green chilli paste cooked with coconut milk, bamboo shoots, basil and mixed vegetables
Red Curry
A medium Thai curry with red chilli paste cooked with coconut milk, bamboo shoots, basil and mixed vegetables
Panang Curry
A mild Thai curry made from a sweet paste with coconut milk and mixed vegetables
Massaman Curry (Beef Only)
A rich and aromatic curry cooked with coconut milk, onions and potatoes topped with a sprinkling of cashew nuts and dried onions
Noodles
All noodle stir fry can be made with a choice of:
Vegetables and Tofu - $13.90
Chicken | Beef | Pork - $14.90
Crispy Pork - $17.90
Duck - $18.90
Prawn | Squid | Mixed Seafood - $18.90
Pad Thai
A sweet and slightly salty stir fry of thin flat rice noodles with tamarind sauce, eggs, garlic chives, bean sprouts served with peanuts and chilli powder
Pad Se-Ew (Sweet Soy Sauce)
A slightly sweet and salty stir fry of thick flat rice noodles with Chinese broccoli and eggs in a dark sweet soy sauce
Pad Kee Mao (Chilli Basil Sauce)
A spicy stir fried, tick flat rice noodles with soy sauce, fresh chilli powder, basil, eggs and mixed vegetables
Laad Na
Stir fry thick flat rice noodles in dark soy sauce with eggs, Chinese broccoli, carrots and gravy sauce
Curry Puffs (4)
Mixed vegetables in a light puff pastry served with sweet chilli sauce
Crispy Chicken Wings (5)
Deep fried chicken wings marinated in Thai herbs served with sweet chilli sauce
King Prawn Rolls (4)
Deep fried king prawn and chicken spring rolls served with sweet chilli sauce
Thai Mixed Entree
A combination of spring roll, curry puff, fish cake and satay chicken served with 2 dipping sauce, sweet chilli and peanut sauce
Crispy Quails (Nok Tod) 6 pieces
Deep fried marinated Quails served with Jaew Som
Food sounds delicious?
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