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Restaurants
Melbourne
Chelsea Heights
Two Feet First
Two Feet First Menu

Two Feet First

Australian, Burgers, Eat & Drink

Dishes priced aroundA$17

Photo of restaurant Two Feet First in Chelsea Heights, Melbourne

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Menu from Two Feet First

Browse the menu highlights at Two Feet First and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Two Feet First. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Gluten-free

Vegan

Vegetarian

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Sandwiches

Mac n Cheese

Just good ol' mac n cheese & pickles

A$15.50
Chicken Toastie

Roast chook, cheese, bacon, pesto

A$17.50
Vegan Toastie

House made beetroot hummus, yemani sauce, fried battered eggplant, fresh sliced tomatoes, pickled cabbage, pickles

A$17.50
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Breakfast

Chilli Scrambled Eggs Tacos

Salsa, halloumi, frijoles, chipotle sauce, pickled carrots and onion

A$22.00
Kiss My Hass

Smashed avocado on pumpkin bread with a ridiculously delicious combination of poached eggs, beetroot hummus, sliced radishes, chilli garlic crisp sauce, toasted seeds and almonds, goat cheese.

A$23.90
Remedy

Our big brekky with eggs, toast, bacon, chorizo, mushrooms, tomato, hash browns
*Gluten Friendly & Non-Dairy Friendly options

A$28.50
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Burgers

Mr Anderson

180g beef patty, tomato relish, mustard, pickles & cos lettuce
* Gluten Free Bun: +$1.00

A$13.50
The Beez Kneez

Handmade crumbed chicken breast, honey mustard sauce, thickles, sauerkraut.
* Gluten Free Bun: +$1.00

A$18.00
Buffalo Bill

Handmade crumbed chicken breast, buffalo sauce, USA cheddar, bacon, grilled pineapple, ranch sauce, slaw.
* Gluten Free Bun: +$1.00

A$19.00
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Kids Menu

Chicken and Chips

Fried crumbed chicken tenders and chips

A$10.50
Kids Linguine Bolognese

Classic house made bolognese

A$10.50
Kids Cheeseburger with Chips

Beef patty, tomato sauce, cheese & chips

A$12.00

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone