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A meal at Wheat & Barrel in Cronulla is all about artisan fresh pasta and premium wine, an irresistible combo if there ever was one. The friendly owners Josie & Deni are passionate about feeding locals a meal to remember – one of gourmet quality, where good food and wine flow with ease. Sustainability and fresh produce is important at this neighbourhood eatery on Gerrale Street, this ensuring every dish stays true to traditional Italian cooking. Dine here and you’ll find braised beef shank ragu with rigatoni pasta, fresh ricotta gnocchi with seasonal tomato, and golden hand-rolled mushroom and mozzarella arancini. Whether you’re living in Cronulla, or further afield in wider Sydney, this is artisan food well worth travelling for. Teamed with an excellent wine list, welcoming hospitality and a sleek modern dining room, Wheat & Barrel is not to be missed.
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Amazing food!! Great staff and atmosphere. Highly recommend this place.
Exceptional food. Wine quite overpriced but I am happy to pay a bit more for such delicious dishes.
The service was terrible. Food was ok but certainly didnt match the price charged. Sorry would not go back or recommend.
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