Try something new at Singapore's growing trattoria selection. These days, you don't need to travel to Naples or Rome to experience authentic Italian cooking. You can order up ossobucco, bagna cauda or walnut and gorgonzola polenta right here at the trattorias in Singapore. Globalisation is bringing plenty of skilled Italian chefs to the island state, where diners are embracing one of the world's great culinary cultures. Along with pizza joints and pasta restaurants, casual trattorias are opening up, and they can be the perfect place to mix socialising and fine food.