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Enotecas in Sydney

 Mix fine wine, good times and great food at an enoteca in Sydney

Sydney's enotecas offer a blend of fine Italian cuisine and a chance to sample vintage wines from both New South Wales and Europe. They are the kind of places where you can join tasting sessions and share your opinions of this year's drops, or settle down for taster menus featuring gorgeous cuisine. Whether you're planning a group night out with mates or a romantic date, picking a Sydney enoteca makes perfect sense and all of the best options in town can be found at Quandoo.

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Looking for the best restaurants near you?
Ventuno Restaurant

Ventuno Restaurant

Millers Point
Italian$$$$
5.3/6561
Ventuno Restaurant
Albi's Table

Albi's Table

Cronulla
Italian$$$$
5.3/6281
Albi's Table
Mark & Vinny’s Spaghetti & Spritz

Mark & Vinny’s Spaghetti & Spritz

Surry Hills
Italian$$$$
5.6/674
Mark & Vinny’s Spaghetti & Spritz
Andiamo Trattoria - Summer Hill

Andiamo Trattoria - Summer Hill

Summer Hill
Italian$$$$
5.3/6199
Andiamo Trattoria - Summer Hill
Anema E Core Pizzeria

Anema E Core Pizzeria

Gladesville
Italian$$$$
5.2/6144
Anema E Core Pizzeria
Baccomatto Osteria

Baccomatto Osteria

Surry Hills
Italian$$$$
5.6/684
Baccomatto Osteria
Rocksalt Italian

Rocksalt Italian

Jannali
Italian$$$$
5.4/6160
Rocksalt Italian
At Fernando's

At Fernando's

Leichhardt
Italian$$$$
4.9/6156
At Fernando's
Sale Pepe Pizzeria - Brookvale

Sale Pepe Pizzeria - Brookvale

Brookvale
Italian$$$$
5.3/690
Sale Pepe Pizzeria - Brookvale
Andiamo Trattoria - Kensington Street

Andiamo Trattoria - Kensington Street

Chippendale
Italian$$$$
4.9/672
Andiamo Trattoria - Kensington Street
Cipri Italian

Cipri Italian

Paddington
Italian$$$$
5.7/665
Cipri Italian
Olivo Harbourside

Olivo Harbourside

Darling Harbour
Italian$$$$
4.5/666
Olivo Harbourside
Andiamo Trattoria - Rhodes

Andiamo Trattoria - Rhodes

Rhodes
Italian$$$$
4.9/690
Andiamo Trattoria - Rhodes
Il Grappolo

Il Grappolo

Rozelle
Italian$$$$
5.4/674
Il Grappolo
Fratelli Fresh - Bridge St

Fratelli Fresh - Bridge St

Sydney CBD
Italian$$$$
4.1/616
Fratelli Fresh - Bridge St
Napoli in Bocca

Napoli in Bocca

Haberfield
Italian$$$$
4.7/631
Napoli in Bocca
Andiamo Trattoria - Abbotsford

Andiamo Trattoria - Abbotsford

Abbotsford
Italian$$$$
5.5/627
Andiamo Trattoria - Abbotsford
Machiavelli Ristorante Italiano

Machiavelli Ristorante Italiano

Sydney CBD
Italian$$$$
5.9/67
Machiavelli Ristorante Italiano
Fratelli Fresh - Crows Nest

Fratelli Fresh - Crows Nest

Crows Nest
Italian$$$$
4.7/66
Fratelli Fresh - Crows Nest
Corbett & Claude - Rhodes

Corbett & Claude - Rhodes

Rhodes
Italian$$$$
5.1/629
Corbett & Claude - Rhodes
  1. 1.

    Indulge your passion for wine at a Sydney enoteca

    When you visit an enoteca in Sydney, you can expect a dizzying variety of wines including some exceptionally flavourful varietals. If you're a wine aficionado, these establishments will have everything you need. Their cellars are crammed with standout vintages from countries as disparate as Italy, France and New Zealand – along with carefully selected highlights from Australia's own wineries. The staff will be happy to guide you through their extensive selection, pairing up different bottles with the perfect dishes.
  2. 2.

    Mix great food with incredible wines at an enoteca in Sydney

    But there's much more than just fine wine to be enjoyed in Sydney's enoteca scene. The beauty of this style of restaurant is the way it combines wine and food in one irresistible blend. For instance, at Cipri Italian in Paddington, you can choose from a seemingly endless wine list and a food menu studded with appetising dishes from all over Italy. From antipasti through to primi, pasta, secondi and contorni, diners can enjoy a classic Italian lunch or dinner, with every course accompanied by a special vintage selected especially to harmonise with the cuisine on offer.
  3. 3.

    Discover delicious Italian cuisine at an enoteca in Sydney

    And the dishes that you'll discover at any Sydney enoteca are sure to be incredible. Kick off with antipasti like beef carpaccio with Barolo cheese and quail eggs, then follow it up with some smoked eggplant ravioli or pappardelle pasta with braised duck and a rich mushroom ragu, before enjoying some locally sourced suckling pig as a main. And finish everything off the right way with a delectable dolci. From gelati to cannoli with salted caramel, there's no shortage of ways to round off an amazing meal.