Discover Afghan restaurants around Sydney
Sydney’s Afghan restaurants offer an authentic experience as most are helmed by enterprising émigrés. For a great introduction to this intriguing cuisine, head to Five Dock to enjoy the welcoming and homely atmosphere of Bamiyan. Kick things off with Bamiyan's signature chicken starter done on the charcoal grill and topped with Afghan chutney, and follow up with the national dish, kabuli pilau – slow-cooked rice, lamb and carrots seasoned with cardamom, cumin and raisins and end your meal with a refreshing green or black tea infused with cardamom for its digestive properties. Wherever you find yourself, Quandoo can point you to the best Afghan restaurants in Sydney.