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11 Restaurants in Sydney: Fish

Sydney’s fish restaurants are a must-try

Surrounded by the waters of Port Jackson, Manly and Bondi, Sydney is a city that has a close relationship with the ocean. It is no wonder, then, that Sydney's fish restaurants play such a major role in the city's dining scene. The stunning array of fresh seafood have gone a long way in creating many of the dishes on offer at Sydney’s fish restaurants. From a simple but comforting fish pie to an exquisite tuna tartare, there really is something for everyone.

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Fourth Fish Rozelle

Rozelle
Australian$$$$
5.4/69
Fourth Fish Rozelle

Bondi's Best

Bondi
Fish$$$$
6.0/62
Bondi's Best

Basils Seafood

Marsfield
Fish$$$$
5.5/68
Basils Seafood
Looking for the best restaurants near you?

Manta Restaurant

Woolloomooloo
Fish$$$$
5.0/611
Manta Restaurant

Tackleshack

Cronulla
Drinks$$$$
4.0/622
Tackleshack

Feast - a world of flavours

Sydney CBD
International$$$$
4.3/66
Feast - a world of flavours

Patagonian Toothfish

Redfern
Fish
6.0/61
Patagonian Toothfish

House Of Fish

Sylvania
Fish
6.0/61
House Of Fish

Chef's Dynasty Seafood Restaurant

Bankstown
Fish$$$$
2.0/62
Chef's Dynasty Seafood Restaurant

The Boatshed

Little Bay
Fish
1.0/61
The Boatshed

Watervue

Manly
Fish$$$$
Watervue
  1. 1.

    Enjoy Australian classics at Sydney's fish restaurants

    Australians love their seafood and nowhere else are these classics prepared better than at the excellent fish restaurants of Sydney. A humble plate of deep-fried whiting and chips eaten in a seaside cafe counts among Australia's greatest culinary treats, while a skewer of prawns barbecued over hot coals remains a popular local favourite. Barramundi is another of the country's iconic fishes, best served grilled over a bed of crisp salad, while western rock lobster is a must for shellfish fans.
  2. 2.

    Dine across cultures at the fish restaurants in Sydney

    Hungry for something different? There are plenty of dishes at Sydney's fish restaurants to whet your appetite. How about a crispy snapper served with a salsa verde risotto, or prawn wontons in a star anise broth? Coconut-crusted fish in Thai green curry puts forth authentic Asian flavours, while Sri Lankan prawn curry adds a little spicy kick. European-inspired fish restaurants in Sydney, too, offer dishes such as bacalao, fritto misto and fish en papillote, so there’s always something new to discover.
  3. 3.

    Indulge yourself at Sydney's top fish restaurants

    If you're looking for a place to celebrate a special occasion or hot date, Sydney's fish restaurants make an ideal choice. What else could be more impressive than having fresh oysters served raw on the half shell, or taking your pick from a delightful seafood platter heaving with lobster, crab and other delicacies? Savour a delectable cut of seared tuna steak, or treat yourself to abalone – one of Australia's most famed delicacies. Book a table now with Quandoo to skip past the lines and and tuck into some wonderfully indulgent seafood treats.