Sample big flavours in Victoria’s restaurants. Victoria may be Australia’s smallest mainland state but it's certainly big on choice and flavour. Victoria's restaurants range from casual cafes to the finest dining establishments with a huge choice of local or international cuisines on offer. For example, Melbourne has the largest Greek population of any city outside Greece which is reflected in fantastic range of Greek restaurants in the city. Look out for specialities like dolmades of vine leaves stuffed with rice and herbs served at Yiamas Greek Restaurant and Bar, or the souvlakia chargrilled pork skewers on offer at Triakosia.