Menu from Farsi Restaurant
Browse the menu highlights at Farsi Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Farsi Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Appetizers
Torshi (Mixed Pickles)
Chopped garden vegetables pickled in an apple cider vinegar.
Barley Soup
Pearl barley with chicken breast and vegetables.
Kashke Bademjan
Puree of golden fried eggplant and garlic with a touch of whey and mint.
Zeytoon Parvardeh
Chopped garden vegetables pickled in an apple cider vinegar.
Kebabs
Barg Kebab
A skewer of marinated lamb backstrap kebab, tomato and chilli served with rice (With special salad additional $3)
Vaziri Kebab
A combination of one skewer of minced lamb kebab and one skewer of chicken leg, tomato and chili served with rice.
Chicken Chopped (Jooje Ba Ostokhan)
800grams chicken chopped, tomato and chili served with rice or salad. (Special salad additional $3)
Kase Kabab
One skewers )f lamb fillet, tomato and chili served with rice. (With special salad additional $3)
Lamb Cutlet (Shishlig)
One skewer of lamb cutlet, tomato and chili served with rice or salad. (Special salad additional $3)
Gheymeh Nesar Qazvin
Meat and tomato sauce with dried berberis, pistachios, almond, dried orange served with rice.
Baghali Polo Ba Gardan
Lamb neck and mixed herbs and spices served with broad beans and rice. [Available Sunday Lunch]
Sabzi Polo Mahi
Fresh herbs rice served with a shallow frying fish (Barramundi).
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