Menu from Chai House Cafe
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
Avocado on Toast and Pesto
Slice avocado, basil pesto, homemade dukkha, balsamic glaze and grilled lemon (veg)
Chai Breaky Burger
Hash brown, bacon, swiss cheese, fried egg, hollandaise sauce burger bun.
Breakfast Bruschetta
Avocado and cherry tomato salsa toss with house made basil pesto and pouched eggs on top with balsamic glaze (veg).
Mt. Everest Fried Rice
Nepalese style fried rice with chicken, prawn, vegetables, garlic, ginger, chilli and fried egg on top (gf, df, veg.otp).
Lunch
Nepalese Wok Noodles
Wok stir-fry egg noodles with chicken, prawn, cabbage, carrot, mug beans, garlic and sesame pouched egg on top (df, veg. opt.).
Aussie Steak Sandwich and Fries
Rib fillet with bacon, swiss cheese, onion jam, fried egg, tomato, lettuce, relish and BBQ sauce on toasted Turkish (gf opt.)
Chicken Schnitzel
Japanese panko crumb chicken breast served with fettuccine tossed with house made Napoli sauce and parmesan cheese on top.
Mediterranean Pasta
Roasted eggplant, zucchini, capsicum, semi-dried tomato, cherry tomato, garlic, red onion, rocket tossed house made special tomato base sauce (veg)
Penko Crumb Barramundi
Panko and herb crumb barramundi serve with fries, salad, house-made sauce and lemon.
Shared Dishes
Fries and Aioli
Corn and Zucchini Fritters with Pumpkin Puree
Vegetarian Momos
Soft steamed pastry stuffed with nutrela, mushroom and cabbage served with homemade sauce (veg).
Chicken Skewers
Grilled chicken tenderloins served with flat bread, salad and pesto aioli.