Menu from Das Bierhaus
Check out the menu(s)
Menu highlights
Starters
Flammkuchen
Smoked pork neck, caramelised onion, creme fraiche, Emmental cheese flatbread
Fried Corn Riblets (DFO, VG)
Horseradish butter, calamansi aioli and alpine cheese
Alpine Cheese Sticks
Served with wattlegrove honey - mustard mayo
DFC (Das Fried Buttermilk Chicken Wings)
Sticky hot maple glazed wings with horseradish cheddar-yogurt sauce
Mains
Bayerische Schweinshaxe
Traditional roasted pork knuckle, mashed potato, sauerkraut and apple caramel
Chicken Schnitzel
Freshly crumbed chicken breast, cucumber salat, chips, lemon and horseradish mayo
Thüringer Bratwurst
Grilled pork sausage, sauerkraut, creamy mash potato, gherkin and mustard
Vegetarian
Käsespätzle
German style egg noodle, caramelised onions and triple cheese sauce
Grilled Cauliflower Steak
Braised lentils, sun dried vine tomato, chickpea and fennel salad
Schupfnudeln (DFO)
Hand-rolled german style gnocchi, onion, crème, mushroom and emmental cheese
Eggplant Schnitzel
Smoked eggplant freshly crumbed and served with salat and potato salad
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