Menu from Frankies By Fibonacci Coffee
Menu highlights
Breakfast
Waffle with Bacon and Hazelnut Cream
Golden brown Belgian waffle served with double smoked Black Forest bacon, home-made mixed berry jam and hazelnut infused cream
French Toast
Pane di casa bread dipped in rich egg batter, served golden brown, lightly dusted with powdered sugar, caramelised banana, sweet cinnamon cream cheese and salted peanut brittle
Pulled Pork and Chorizo Burrito
A breakfast burrito with pulled pork and chorizo, cheesy scrambled eggs, spicy beans, jalapeno salsa and hash brown
Eggs Benedict
2 poached eggs served on toasted sourdough covered in a rich hollandaise sauce served with smoked salmon and spinach
The BIG One
2 eggs any style, 2 rashers double smoked black forest bacon, chorizo, roast tomato, mushroom, hash brown, fibo sauce and toast
Pasta
Seafood Marinara
Mussels and Prawns prepared in a Napolitana sauce served with chilli, cherry tomato, basil and olives
Bosciola
Pasta prepared in a rich white wine cream and caper sauce with crispy bacon, shallots, field mushrooms
Burgers
The Basic One
with grass fed beef, sliced Colby Jack cheddar cheese, caramelized onion and tomato sauce
Steak Sandwich
with rump steak, caramelized onions, black forest bacon, sliced tomato, roasted mushrooms and mustard aioli on sourdough bread
Avocado Burger
with grilled halloumi, roasted capsicum and eggplant, avocado, sliced tomato, cos lettuce, sliced beetroot and garlic aioli
Cajun Chicken Burger
with grilled Cajun spiced chicken breast, cos lettuce, sliced tomato, feta and garlic aioli
Frankies Burger
With grass fed beef, sliced Colby Jack cheddar cheese, cos lettuce, hash brown, pickles, sliced tomato, mustard and fibo sauce