Read reviews about La Grande Bouffe here! All reviews have been written by Quandoo users that have already booked and eaten at La Grande Bouffe. We try to be as transparent as possible by providing you with real guest experiences. Find out what other diners are saying about La Grande Bouffe.
Fabulous food. The goats cheese soufflé was delectable. I loved the lamb dish. Great fresh deserts. Beautiful casual, but elegant setting. Very honest service. Authentic French food.
My guests loves the $60 three course menu and as I had the flounder main course. Food and service very special. Always a lovely experience.
La Grande Bouffe has pleasant friendly French service and I always go for a glass of Rose and the Goat Cheese omelette, which is delicious and which I love!
Always enjoy this restaurant. They allow BYO but at $15 per bottle which is fair enough if you want to bring something from your cellar. This time the flank steak was a little disappointing for those that had it. It was very thick which is unusual. The slow cooked lamb was very good. Good service as always.
food was very good - duck leg; beef cheeks; eye fillet; moreton bay ravioli; kingfish; duck liver parfait; creme brulee - all exquisite - carrots were slightly overdone but that was a minor fault in an excellent meal- service was excellent
The food was great, as always. It seems the wine list has been significantly reduced, especially in terms of buying wine by the glass. We had the fixed price menu of 3 courses for $60. great value.