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Happy customersMore than 100 million full and satisfied diners

Le Corner Room

BelconnenCafé$$$$

About Le Corner Room

In Le Corner Room you have one of the most original restaurants in suburban Canberra. It’s an espresso and noodle bar, excellently located – just off Chandler Street in Belconnen – and boasts a menu that is sure to perk you up, whether with caffeine or zingy Asian flavours. It’s open early, so consider ‘Stan’s breakfast’, a curious egg, bacon and cheese wonton served with rocket, polenta and a homemade peanut sauce. Wash that down with a Vietnamese iced coffee and your day is set. From then on it’s noodles, noodles, noodles – and we love noodles. Keep it simple with pho, a rare beef noodle soup and the national dish of Vietnam, or a chicken pad thai, the moorish national dish of Thailand. These are classic Asian flavours brought to you lucky folks in Canberra, and you won’t be disappointed. Reserve a table now!

Opening Times

Closed now
Sunday
Closed
Monday
7:30 am - 4:00 pm
Tuesday
7:30 am - 4:00 pm
Wednesday
7:30 am - 4:00 pm
Thursday
7:30 am - 4:00 pm
Friday
7:30 am - 4:00 pm
Saturday
9:30 am - 3:00 pm

Address

Le Corner Room
74 Chandler Street, Belconnen
Canberra 2617

Menu Highlights

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Breakfast

O's breakfast

Rocket & brown rice pesto salad on sourdough topped with a poached egg
A$9.50

Ed's Breakfast

Spicy beef, rocket & fried egg on sourdough
A$9.50

Le Breakfast

Laksa omelette with cheese and sourdough
A$9.50
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Brunch

French Toast

Raisin toast coated in eggs topped with strawberry, cream and maple syrup (+1 for icecream)
A$8.50

Pancake Stack

Three pancakes topped with berries, cream and maple syrup (+$1 for icecream)
A$8.50

Egg's Benedict

Poached eggs & ham on sourdough with hollandaise sauce
A$8.50
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Lunch

Long and Short Soup (noodle and wonton)

A$11.50

Pho - Rare Beef Noodle Soup

A$12.50

Combination Crispy Noodle

A$14.50
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Beverages

Teapig Teas

(English Breakfast, Peppermint, Green Tea,Berry, Black)
A$3.30

Vietnamese Iced Coffee

A$4.50

Iced Chocolate or Coffee

A$5.00
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April 2018
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