Menu from Madras Bros
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Mains
Vegetable Kurma
Mixed vegetables cooked through a southern Indian style kurma like no other
Goat Curry
Gippsland reared boer goat, slow cooked with herbs and spices to fall off the bone
Chettinadu Chicken
Curry not as popular as butter chicken (yet), in the opposite spectrum in spice level with dry roasted spices and cooked to perfection
Eggplant Kulumbu
Fried eggplant in tamarind, tomato, onion and garlic gravy. A true South Indian Curry
Small Plates
M.C.C Masala Peanuts
The legendary Madras Cricket Club peanuts with dry spices, the perfect accompaniment to any drink.
Sowcarpet Pani Puri
Cute little puris stuffed with a spicy potato herb mixture served with sweet'n'sour mix to Tamil-tingle your tastebuds
Mutton Balls
Don't be put off by the infamous Seinfeld episode! Lamb mice with herbs, spices, roasted gram flour, onion and chilli, perfectly portioned
Buhari's Chicken 65
Madrasis flock in spades to Buhari to sample this famous Marinated chicken recipe - Spiced chicken, fried to the point of 'Holy-shivah!'
Desserts
Patasam
Roasted vermicelli with condensed milk, sugar, sultanas, cashews and saffron
Kesari
Semolina with ghee, sugar, cardamon, cashews and sultanas
Gulab Juman
Cottage cheese dumpling in sugar syrup with cardamom