With exciting views into an open kitchen, the passion and dedication going into each dish at Michael’s Family Restaurant in East Gosford is plain-to-see. Believe us when we say, you won’t find just any run-of-the-mill renditions of Italian cuisine here. Since 1994, the Australian restaurant has been sourcing the finest and freshest ingredients from the coastal community to create out of this world pizza, pasta, seafood, meat and sweet dishes. This produce is transformed into slow-cooked sauces made from scratch (we’re talking bolognese and Napolitana sauces cooked for five hours and red wine jus crafted over four days), meaty mains treated with the utmost respect and other expert delights. A range of premium cocktails, wine, beer and spirits are also available, with the option to BYO vino.
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Excellent best surf and turf i have ever had all the food and staff amazing
Great night, however, they weren’t expecting us when we arrived!
Generally very good and very tasty. Disappointed my veal was tough and very rare . Service was friendly and positive.