Menu from Moorish Cafe
Menu highlights
Includes dishes that are:
Vegetarian
Tapas
Roasted carrot, honey & yoghurt dip with pita bread
$7.50
Grilled local eggplant with pomegranate & yoghurt
$8.00
Chilli & cinnamon lamb strips with a smokey tomato sauce
$8.50
Breakfast
Baked eggs with house baked beans, spinach & cheese
$16.50
Vegetarian omelette with mushrooms, spinach & tomato
$17.00
Dill scrambled eggs with house cured King salmon (NZ)
$19.00
Lunch
Trio of house made dips with pita bread
$17.50
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing
$19.50
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing
$23.50
Grilled sweet paprika & yoghurt half chicken with spiced pumpkin, garlic yoghurt & pumpkin seeds
$32.00
Steamed NT gold band snapper fillet with a shaved fennel & pickled turmeric salad, smoked chat potatoes & saffron dressing
$34.00
Sumac spiced wild NT barramundi fillet with braised snake beans, dill, mint & tomato served with a lemon dressing
$35.00