Menu from Red Chilli Sichuan Restaurant - Canberra
Check out the menu(s)
Menu highlights
Appetizers
青椒皮蛋
Preserved farm eggs with green chilli
$13.50
藤椒鸡
Stewed Chicken with fresh chilli and Sichuan peppercorn
$18.50
蒜泥白肉
Sliced pork with garlic and chilli sauce
$21.50
Beef
蒙古牛肉
Mongolian Beef
$25.50
虎皮牛仔肉
Stir fried beef slices with sweet and sour sauce
$28.00
酸汤肥牛
Boiled beef in spicy and sour soup
$32.50
Pork
椒盐排骨
Salt and pepper pork ribs
$22.50
尖椒小炒肉
Hometown style stir fried pork slices
$24.50
莴笋烧肚条
Stewed asparagus lettuce with pork tripes
$26.50
Seafood
水煮鱼
Hot pot fish
$29.50
椒盐虾球
Black tiger prawn with salt and pepper
$31.00
水井坊沸腾鱼
Chef special Basa fillet
$37.50