Includes dishes that are:
Amore Cheese Fior di latte (creamy-centred mozzarella) with our extra
with our extra virgin olive oil, grilled sourdough
Swiss Cheese Fondue
with grilled sourdough
About the restaurant
Without question one of the coolest places in Melbourne, ReWine in Brunswick is changing the wine game. In 2005 Peter Marshall came up with the brilliant idea that selling wine to the public in refillable containers would reduce greenhouse gases – hence, ReWine. Since then, things have really escalated and resulted in a bar along the iconic Lygon Street. Serving exceptional wines as well as bar bites, this chic space is a favourite of ours for good reason. The menu changes with the seasons – as all good menus should – but you can expect charcuterie, cheese platters and a variety of Australian-style small plates. Brilliant. A must for wine and food lovers alike, get to ReWine in Brunswick as soon as you can, folks!
Very enjoyable. Food and service excellent, advice about wine knowledgeable, and friendly staff. Unfortunately on our last visit one couple thought it acceptable to laugh raucously and converse loudly to the discomfort of others.
best place to go for a wine and a pizza and relax with friends
I absolutely love being able to refill wine bottles with amazing wine and avoiding waste.