Menu from The Commons Local Eating House
Check out the menu at The Commons Local Eating House and discover what everyone's craving! Know what to expect when you book a table at The Commons Local Eating House: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Commons Local Eating House. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Entrées
Zucchini Blossom (V)
Four Cheeses, Lemon Zest, Roasted Capsicum Aioli
Mushroom And Smoked Provola Arancini (V)
Served With Tasmanian Black Garlic Aioli & Parmesan
Spinach & Ricotta Naked Dumplings (V)
Sage, Beurre Noisette, Parmesan
Farmhouse Platter
Selection Of Charcuterie, Cheese, Duck Liver Parfait, Marinated Olives, Seasonal Chutney, Pickles, Served With Bread
Breakfast
Crispy polenta Eggs Florentine
Sautéed Spinach, Poached Eggs, Hollandaise
Yoghurt Pannacotta (V)
Muesli & Seasonal Fruit Coulis
Vegan Mediterranean Bowl
Snow Peas, Green Beans, Boiled Potatoes, DF Pesto, Sun-Dried Tomatoes (GF- V)
Beetroot Homemade Lasagna
Delicate & Creamy Lasagna Featuring Beetroot Pasta Layers, Goat's Curd Besciamel, Mint, Grilled Zucchini
Cape Grim Black Angus Sirloin (GF)
Green Beans & Chat Potatoes With Red Wine Butter
Veggie Burger
Vegetarian Patty, Fresh Baby Spinach, Garden Mayo, Pecorino, Onion Rings, Tomato, Served With Fries
Grilled Local Octopus
Piquillo Pepper Mash & Crispy Rainbow Chard Tossed With Tasmanian Black Garlic
Confit Duck Maryland
Roasted Chat Potatoes, Heirloom Carrots, Orange & Ginger Chutney
Homemade Fresh Pappardelle With Ragout
Beef, Red Wine, Tomato & Seasonal Herbs & Spices (GF available)