Menu from Wine 1160
Menu highlights
Platters
House Selection of Cheese
$27.00
House Selection of Charcuterie
$25.00
Shared Dishes
Crunchy Chickpeas
Fenugreek and cumin
$9.50
Flatbread and Garam Masala
$7.00
House Made Labne
$7.00
Duck and Pistachio Terrine
With zucchini pickles
$15.00
Brasied Eggplant
Peas and spices
$16.50
Mauro Cave Ripened Taleggio
Lombardi, Italy
$14.00
Wine
2013 Earth's End Pinot Noir
Central Otago, New Zealand
$12.00
2015 Rose Blaufrankisch
Burgerland, Austria
$13.50
2015 Head 'Red' Shiraz
Barossa Valley, South Australia
$11.50