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Restaurants
Sydney
Enmore
A Little Lagos
A Little Lagos Menu

A Little Lagos

Nigerian, African, West African

Dishes priced aroundA$27

Photo of restaurant A Little Lagos in Enmore, Sydney

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Menu from A Little Lagos

Browse the menu highlights at A Little Lagos and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at A Little Lagos. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Gluten-free

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Snacks

Meat Pie

Nigerian Meat pie is light and slightly Flaky and it’s stuffed with well seasoned Ground Beef (minced Beef), Potatoes and carrots. These Meat pies are a comfort to the soul and a delight to the palate.

A$10.00
Moin Moin

Moin moin - spicy vegetarian friendly and protein packed steamed packets of blended black eyed beans. Suitable for Vegetarians.

A$15.00
Asun

Goat pieces marinated with local Nigerian spices and diced with onions and chilli.

A$25.00
Suya

Spicy chicken, beef, or lamb meat skewer marinated with traditional “Yaji” Nigerian spices and barbecued. CONTAINS Peanuts.

A$25.00
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Chef's Recommendations

Efo Riro

Literally 'stirred greens' leafy spinach simmered in a blend of herbs, spices & dried fish bits served with mixed beef parts (May contain cow leg “Bokoto", cow skin “Ponmo” and tripes “Shaki”).

A$30.00
Ogbono

Ground African mango (ogbono) seeds simmered in a blend of herbs, spices & dried fish bits and served with mixed beef parts (May contain cow leg “Bokoto", cow skin “Ponmo” and tripes “Shaki”).

A$30.00
Egusi

Melon seeds simmered in a blend of herbs, spices, green leaves and dried fish bits served with mixed beef parts (May contain cow leg “Bokoto", cow skin “Ponmo” and tripes “Shaki”).

A$30.00
Ila Asepo (Mixed Okra)

Finely minced okra simmered in a blend of herbs, spices & dried fish bits and served with mixed beef parts (May contain cow leg “Bokoto", cow skin “Ponmo” and tripes “Shaki”)

A$30.00
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Mains

Jollof Rice

World famous long grain basmati rice cooked in a blended sauce of tomatoes, red capsicum, habaneros and onions with traditional Nigerian spices.

A$18.00
Ewa Agonyi

Slow cooked then pan fried black eyed beans topped with a spicy fried red chilli sauce

A$20.00
Goat Stew

Marinated farm to table goat pieces cooked in a spicy blended sauce of tomatoes, red capcisum, habaneros and onions with traditional Nigerian spices. Served with steamed white rice on request

A$25.00
Assorted Beef Stew

Marinated beef parts cooked in a spicy blended sauce of tomatoes, red capcisum, habaneros and onions with traditional Nigerian spices. (May contain cow leg “Bokoto", cow skin “Ponmo” and tripes “Shaki”). Served with steamed white rice on request.

A$30.00

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