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Restaurants
Melbourne
Balwyn
Aashiana Indian Restaurant
Aashiana Indian Restaurant Menu

Aashiana Indian Restaurant

Indian, Vegetarian

Dishes priced around$17

Photo of restaurant Aashiana Indian Restaurant in Balwyn, Melbourne

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Menu from Aashiana Indian Restaurant

Check out the menu at Aashiana Indian Restaurant and discover what everyone's craving! Know what to expect when you book a table at Aashiana Indian Restaurant: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Aashiana Indian Restaurant. Mmm we’re getting hungry already…

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

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Mains

Butter Chicken

All time favourite - boneless chicken pieces, cooked until tender in the Tandoor, simmered in a rich tomato base sauce, with butter and cream

$20.99
Chicken Tikka Masala

Succulent pieces of chicken, marinated in yoghurt and spices. Cooked in the Tandoor then tossed in tomato sauce with capsicum and onion

$20.99
Lamb Rogan Josh

A popular authentic lamb curry from the foothills of Kashmir

$21.99
Onion Bhaji

Traditional Indian fare of onion fritters, battered and deep fried

$7.90
Beef Madrassi

An exotic taste sensation - marinated beed combining hot spices, mustard seeds, coconut

$21.99
Pakora

Tasty spinach dipped in chickpea batter and fried

$8.49
Chicken Aashiana

(House Speciality) Breast of cornfed chicken filled with a mixture of spiced chicken mince, chef's homemade cottage cheese, nuts and dried fruits, simmered in almond flavoured white sauce

$22.00
Samosa

Chef's homemade pastry, filled with spiced potatoes, green peas and cashews - 2 pieces

$9.90
Tandori Chicken Masala

Whicken with bone marinated in yoghurt and spices, cooked in Tandoor and then tossed with capsicum and onions

$22.50
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Desserts

Mango Ice Cream

$6.00
Kulfi - Pistachio

Indian ice cream, prepared with milk and nuts blended with cream, garnished with topping

$8.99
Gulab Jamun

Full cream milk dumplinas, liahtly fried and soaked in rose water sugar syrup, garnished with coconut

$7.49

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