Menu from Afghan Star Restaurant & Bakery
Menu highlights
Includes dishes that are:
Vegetarian
Sides
Red Beans (Lobya)
Served with rice or bread
Afghan Dumplings (Mantu)
lamb meat stuffed dumplings adds a thick yoghurt , garlic sauce and curry on top
Spinach (Sabzi palak)
Served with rice or bread
Green Beans (Fasulye )
Green Beans (Fasulye )Served with bread
EggPlant
lamb meat stuffed dumplings adds a thick yoghurt , garlic sauce and curry on top
Mains
Herb Stew (Ghormeh & Sabzi)
lamb cooked meat and red beans stew loaded with different green herbs. Served with rice
Lamb Cutlet
Marinated with onion juice, garlic juice, salt, and some spices. Served with rice and salad or bread and salad.
Mixed Tikka
Choice of chicken and lamb or chicken and shami, marinated with onion juice, garlic juice , salt and some spices. Served with rice and salad or bread and salad
Chicken Tikka
Grilled chicken marinated with onion juice, garlic juice , salt and some spices. Served with rice and salad or bread and salad.
Lamb Tikka
Lamb back strip marinated with onion juice, garlic juice , salt and some spices. Served with rice and salad or bread and salad.