Menu from Aikuma Sushii
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Lotus Chips
Deep fried lotus roots
Agedashi Tofu
5 pieces golden brown deep fried tofu, served in tentsuyu broth topped with fish flakes and nori strips
Creamy Popcorn Shrimp
6 pieces of crispy tempura prawn coated in Aikuma's spicy mayonnaise topped with spring onion
Salads
Salmon Avocado Salad
Seaweed Salad
Soft Shell Crab Salad
Peng's First Love
Fresh salmon, beetroot and lettuce wrapped in nori seaweed and shari sushi rice. Topped with fresh sliced tuna, black tobbiko and mustard sauce
Juju on Mars
Tempura prawn, cream cheese, avocado and cucumber wrapped in nori seaweed and shari sushi rice, topped with sliced strawberries drizzled with plum sauce
Danny's Vegetarian Roll
Fresh cucumber, pickled raddish, avocado and carrot wrapped in nori seaweed and shari sushi rice topped with sweet inari fried tofu
Sushi
Seared beef
Lightly seared beef fillet topped with fresh grind ginger and spring onion
Salmon
Fresh or seared with black pepper / unagi eel sauce
Scallop
Plump Hokkaido scallops. Fresh or seared with black pepper / unagi eel sauce
Tako
Sliced octopus nigiri