Menu from Aperitivo Bar & Ristorante
Browse the menu highlights at Aperitivo Bar & Ristorante and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Aperitivo Bar & Ristorante. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Antipasti
Arancini
Saffron rice with gorgonzola & truffle
Prosciutto & Burrata
proscuitto di parma & fresh burrata cheese finished with extra virgin olive oil
Calamari Fritti
Deep fried baby calamari served with aioli sauce
Insalata Di Mare
Seafood Salad of prawns, calamari, salmon, mussels, served with tomato sauce served with fennel, carrot, celery and lemon dressing
Salads
Insalata Di Rucola
Wild rocket, pear & parmesan cheese with white balsamic reduction
Insalata Di Barbabietole
Beetroot, goat cheese, walnuts, radicchio & rocket topped with Red balsanic reduction
Insalata Di Endive
Belgian endive salad with rocket, pear, gorgonzola dolce & lemon honey dressing
Burrata Panzanella
Fresh Burrata cheese served with truss tomatoes, Ligurian olives, basil & sourdough croutons finished with extra virgin olive oil & balsamic reduction
Specials
Enquires
Please contact the restaurant directly if you want to make a reservation for more than 25 people. Please email us to praveenguptha199@gmail.com.
Pizza
Napoli
Tomato, fior di latte mozzarella, olives, capers, anchovies, oregano & basil
Quattro Stagioni
Tomato, fior di latte mozzarella, olives, salami, mushroom, ham & basil
Tartufo
Cream of ricotta, parmesan, pancetta, rocket & black truffle paste
Funghi e Prosciutto
Fior di latte mozzarella, Prosciutto di Parma & mushroom
Pasta
Revioli Ricotta Marscarpone e Spinach
Ravioli filled with ricotta mascarpone cheese and spinach served with ricotta cheese tomato coulis and basil pesto
Linguine Carbonara
Linguine pasta served with sautéed Italian pancetta egg yolk and pecorino cheese
Rigatoni Al Ragù
Rigatoni served with slow cooked pulled veal ragù & finished with shaved parmesan
Spaghetti Frutti Di Mare
Artisan Italian spaghetti with calamari, prawns, mussel sauteed with grape tomato finished with parsley & lemon zest.
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone