Menu from Bangkok Thai On Mermaid
Browse the menu highlights at Bangkok Thai On Mermaid and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bangkok Thai On Mermaid. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
Vegetarian Curry Puff
Puff pastry parcels. Served with sweet chilli and cucumber sauce
Money Bags (Toong Tong)
Small parcels with pork, vegetables and cashew nuts. Served with sweet chilli sauce
Mixed Entree
Once piece each of Ch icken Satay, Spring Roll, Curry Puff and Toong Tong
Soups
Tom Kha - Chicken
A spicy coconut soup flavoured wit h fresh galanga lemon juice and herbs
Tom Yum - Prawns/ Seafood
A Thai favourite: hot & sour soup fiavoured with: lemon grass, kaffir lime leaves, chilli and lemon juice
Salads
Papaya Salad (Som Tum Thai)
Dried shrimp, peanut, lemon juice in a spicy dressing garnished with salad leaves
Chicken Salad (Yum Gai)
Sliced barbequed chicken in a spicy dressing with various herbs. Garnished with salad leaves
Prawn Salad (Pha Goong)
Poached King Prawns in a spicy dressing with Thai herbs. Garnished with salad leaves.
Chef's Recommendations
Roast Duck
Stir fried tender roast duck with broccoli & oyster sauce
Soft Shell Crab with Green Pepper Corns
Soft shell crab stir fried with young green pepper corns and black pepper.
King Prawns in tamarind Sauce
Whole King Prawns dressed with a special tamarind sauce, topped with fresh Thai herbs.
Dishes
Lemon Grass (Pad Takai)
Stir fried vegetables with lemon grass - Chicken, beef, pork or lamb
Chilli & Basil (Pad Bai Kraprow)
Stir fried vegetables, chilli, basil leaves - Prawns, Seafood or Duck
0yster Sauce (Pad Num Mun Hoi)
Stir fried vegetables with oyster sauce - Prawns, Seafood or Duck
Fish
Lemon Grass Fish (Pad Takai)
Fish fillet topped with lemongrass and Thai herbs
Sweet & Sour Fish (Pia Preow Whan)
Fish fillet topped with pineapple, cucumber, tomatoes, onions, shallots, tama rind and lemon juice
Pla Plad Prik
Fish fi llet topped with chilli, onion and shallots
Curries
Penang Curry (Gang Panang)
Chicken, beef, pork or lamb
Spicy creamy curry coconut milk, green beans, capsicum and basil
Choo Chee Curry Prawn or Mixed Seafood
Dry red curry paste, coconut cream, green beans, capsicum, kaffir lime leaves and basil.
Rice Dishes
Pineapple Fried Rice
Thai style fried rice with pineapple, chicken, prawns and raisins.
Fried Rice - Prawns or Crab Meat
Thai style fried rice
Noodles
Mee Grob
Sweet crispy thin noodles with chicken, prawns, egg & tomatoes.
Pad See Eaw - Chicken or Pork
Stir fried rice noodles with egg and vegetables
Pad Thai - Prawns
A well known Thai dish, stir fried rice noodles with egg, bean sprouts. Topped with cashew nuts
Vegetarian
Red Curry Vegetables
Red curry and vegetables in coconut milk
Phraram Long Song
Steamed mixed vegetables with peanut sauce
Pad Pak
Stir fried mixed vegetables