Wind Chimes Cafe

Cafes in Melbourne are a dime a dozen these days, but every now and then one comes along that really knocks your socks off. Wind Chimes Cafe Doncaster East is one such place. Ideally located on Doncaster Road, where you’ll find wholesome, hearty and healthy Australian dishes alongside excellent cocktails, coffee, shakes, juices and more. Serving up a splendid all-day menu comprised of lots of veggie, vegan and gluten-free options you can choose from smashed avo and eggs, burgers, toasties, seafood, salads, chicken wings and plenty more besides at Wind Chimes Cafe. Open seven days a week, we strongly advice booking in advance for this spot!

Wind Chimes Cafe is a gem in the crown of Melbourne’s cafe scene, situated on Doncaster Road in Doncaster East. With a relaxed ambience and atmosphere alongside an inspired Australian food offering that includes favourites such as seafood, twelve different kinds of burgers and avo with eggs every which way, Wind Chimes Cafe is a big hit with Melbourne foodies. Centrally located in Doncaster East, this Australian spot is as perfect for a quick mid-week lunch as it is for a leisurely weekend brunch, with excellent coffee and cocktails on offer too.

Gluten-free options are plentiful at Wind Chimes Cafe and the Hippi Bowl with white and red quinoa, baby capsicum, cauliflower and broccoli florets, spinach, coriander, Spanish onions, parsley, pomegranate seeds, agave and lime juice dressing being a real standout. Veggies are well catered for at Wind Chimes Cafe too, and the Vege Delight of poached eggs, smashed avocado, beetroot and orange relish with roasted mushrooms, tomatoes, buttered spinach and mini cauli fritters is a real treat. With fresh seafood specials that change daily as well as dishes like salt and pepper poppy seed calamari with Asian slaw and dill aioli. If you’re heading out for brunch with a pal or that special someone, we can’t recommend the Wind Chimes Breakfast Board enough, which consists of the Dukkah poached eggs, Otway free range bacon, roasted cherry tomatoes and mushrooms, buttered spinach, smashed avo, chorizo, marinated Persian feta and mini Danish pastries. Enjoy!