Menu from C'est Bon Restaurant & Le Bon Bar
Check out the menu(s)
Menu highlights
Sides
BETTERAVE A LA POITEVINE
beetroot | kale | white wine
$12.00
TARTE A LA COURGE D’ETE
squash | goats curd | marigold
$12.00
SALADE DE CONCOMBRE
cucumber | curry leaf | yoghurt
$12.00
Entrées
LANGOUSTINE BRULEE
scampi | sweetcorn | saltbush
$16.00
TARTARE DE BOEUF
angus beef | tendons | cured yolk
$23.00
LE CRAB
qld crab | tarragon | carrot vichy
$24.00
GNOCCHI PARISIENNE
gnocchi | asparagus | artichoke
$24.00
CAILLE AU VIN
quail | west end mushroom | onion
$30.00
COLLIER DE PORC
pork | celeriac | peach mustard
$32.00
BOUILLABAISSE
spanish mackerel | tomato | mussels
$32.00
ASSIETTE A l’AGNEAU
lamb | turnip | black garlic
$34.00
Desserts
MILLE FEUILLE
mango | white chocolate | passionfruit
$16.00
TARTE AU CITRON MERINGUEE
lemon | finger lime | olive oil
$16.00