Quite a mouthful, this Indian restaurant in Dandenong. It’s best not to try and say Chandi Chowk Chaat Corner and Dhaba three times fast, and certainly not before you’ve swallowed your last forkful and washed the lot down with a slug of mango lassi. That said, bearing such a name indicates the authenticity at work in this Forster Street kitchen. Chicken, lamb, beef, seafood and vegetarian South Asian dishes are available in abundance from the menu, prepared according to various styles – kadai, korma, dopiaza, Madras, Kashmiri, vindaloo, masala – with plenty of specific regional options for you to explore. Located close to Dandenong train station, Chandi (for short) gets busy – so book!
Had a pleasant experience here. Tasty curries and friendly staff.
Good food and friendly staff. Came here for a bite to eat and everything was tasty. Lots of choice on their menu to choose from