Menu from Da Hu the Great Tiger Traditional Hot Pot
Menu highlights
Sides
Beef & Mushroom Balls
$6.50
King Oyster Mushroom
$6.50
Bamboo Fungus
$7.00
Marinated Spicy Beef Slices
$7.80
Handmade Fish Marsh
$8.50
Australian Wagyu Beef Slices
$16.80
Entrées
Sichuan Cold Noodle
$6.80
Pork Belly with Spicy Garlic Sauce
$8.90
House Made Chinese Sausage
$10.50
Soups
Single Flavour Soup Base
$28.80
Dual Flavour Soup Bases
$28.80
Triple Flavour Soup Bases
$35.80
Desserts
House Made Cold Rice Balls
$6.50
Ice Jelly Mixed with Cold Tofu
$6.50
Fried Mini Buns
$6.50