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Restaurants
Melbourne
Footscray
Dinknesh Lucy Restaurant
Dinknesh Lucy Restaurant Menu

Dinknesh Lucy Restaurant

Ethiopian, African

Dishes priced around$16

Dinknesh Lucy Restaurant is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Dinknesh Lucy Restaurant

Menu highlights

Includes dishes that are:

Vegetarian

Signature

Lucy Meat Combination<br>A sample of yebeg wot, yebeg alicha(red),

bozena shiro, cabbage, and served with special mild chicken 4 atikilt with ethiopian rice

$17.00

Chicken

Doro Wot<br>Spicy delicious chicken dish prepared with sautéed onions, garlic with specially

prepared ethiopian clarified butter and red pepper lavored with special spices

$15.00

Vegetarian

Lucy Vegetarian Combination<br>A sample of most of the vegetarian meals. Split peas cabbage,

beetroot, potato with carrots, silverbeet all seasoned with delicious herbs and spices

$16.00

More about the restaurant: Dinknesh Lucy Restaurant

As one of Melbourne’s best East African restaurants, Dinknesh Lucy Restaurant has much to be proud of. Known for offering diners a lovely, welcoming atmosphere, and for serving incredible Ethiopian dishes that are best enjoyed when shared, this fantastic restaurant provides an experience unlike any other in the city. The restaurant can be found on Barkly Street, only moments from Footscray Station and only steps from the Leeds Street & Hopkins Street tram stop.

Frequently asked questions

Can I pay with a credit card at Dinknesh Lucy Restaurant restaurant?

No, you can't pay with card at Dinknesh Lucy Restaurant restaurant.

Does Dinknesh Lucy Restaurant serve Ethiopian food?

Yes, the restaurant Dinknesh Lucy Restaurant serves Ethiopian food and also serves African food.

Thinking about making a Dinknesh Lucy Restaurant booking?

At Dinknesh Lucy Restaurant in Melbourne’s Footscray, guests are invited to leave their comfort zone and eat with their hands, just as is traditionally done in Ethiopia. But your hands aren’t the only utensils here – you’ll want to use the special flatbread, called injera, to sop up all the delicious stews and sauces on your plate. Sharing your food is customary in East African societies, so make sure to enjoy your meal communally around the table at this local favourite on Barkly Street.

There are many different authentic dishes to sample from Dinknesh Lucy Restaurant’s lengthy menu, ranging from stews known as wat to tibs, or meat sauteed with vegetables. We recommend trying Ethiopia’s national dish, doro alicha, a hearty chicken dish served with berbere pepper sauce. Vegetarians have it made here – go for the Vege Combo Special and sample an array of the restaurant’s best meat-free dishes. To really enjoy an incredible experience, visit on a Friday night to see live Ethiopian traditional music and dancing! Book ahead to snag a table.

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