Menu from Dusit Dheva
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Entrées
Kratong Thong
Minced chicken with sweet corn in crispy golden cup
Crunchy Seared tiger prawns
Topped with kaffir lime leaves, Thai basil with roasted chilli am lime and lemongrass dressing
Soft Shell Crabs
With watermelon, shallots, mint, coriander, chilli and lime dressing
Roast duck
With spiced red curry, lychee, cherry tomatoes and Thai basil leaves
Massaman Curry (GF)
Slow cooked beef blade with fresh Massaman curry paste and sweet potatoes
Twice roasted pork belly
Caramelised palm sugar and fish sauce with green mango and Thai herbs salad
Vegetarian
Silken tofu with spiced red curry
Eggplants, snake beans and fresh Thai basil
Homemade Sweet & sour sauce
With deep fried tofu, fresh pineapple, cherry tomatoes and cucumber
Vegan Green Papaya Salad
With roasted crushed cashew nut, palm sugar, chilli, lime and soy dressing
Desserts
Lime brûlée
baked in sweet tart
Sticky Rice with Coconut Ice Cream
Sticky Rice with Mango
More about the restaurant: Dusit Dheva
Renowned Thai chef Taweepong Sangsuriyapom’s latest venture comes in the form of Perth restaurant Dusit Dheva. This exceptional restaurant is inspired and creative, with the menu finding a perfect balance between classic Thai flavours and western influence to bring a unique style of fusion dining. Located in Northbridge, you’ll find dishes like herb infused Thai curry with chicken breast, eggplant and snake beans, salt and pepper silken tofu with julienned apple shallots, mint, coriander, chilli and lime, as well as tiger prawns with homemade sweet and sour sauce and fresh pineapple. This is Thai dining like you’ve never seen before with a charming Dheva twist. Reserve a table at this James Street delight – you won’t be disappointed.
Frequently asked questions
Does Dusit Dheva serve Thai food?
Does the restaurant Dusit Dheva have parking?
Thinking about making a Dusit Dheva booking?
Thai food is zesty and aromatic and bursting with freshness and you’ll find no finer example of it than here at Dusit Dheva. As such, Thai food lovers from all over Perth make the journey to this Northbridge restaurant because they know it’s as good a guarantee of all of the above, as well as of superior quality and beautiful presentation as they’re going to find anywhere. This is gourmet dining and the restaurant itself – it sits pretty on James Street – is just as elegant as the food. From the outside, Dusit Dheva is almost reminiscent of a Thai temple or Buddhist monastery, while the interior is irresistibly stylish without trying too hard.
Onto the food, of course, and as we said, this is gourmet Thai dining so while you diners of Northbridge can expect the Thai classics, you can also expect them (and plenty of other dishes) to be done in a way it’s likely you haven’t tried before. Particular favourites of ours include the massaman curry made with slow cooked beef blade, the twice roasted pork belly with caramelised palm sugar, fish sauce and green mango salad, while a simple pad thai or fried rice dish will always hit the spot. The Dusit Dheva wine list is long and the service is typical of Thai hospitality, all of which combines to deliver what is honestly one of the best Thai restaurants certainly in Northbridge, but maybe all of Perth.