Take a look at the menu from El Bulli. Discover dishes, see prices and get excited for your visit!
A selection of black, green & stuffed olives. (V) (GF)
Garlic chicken wings. (GF)
Baby red peppers stuffed with goats cheese. (V) (GF) (cD)
Croquettes filled with white sauce & ham rolled in breadcrumbs, lightly fried & topped with aioli.
Deep fried chat potatoes served with emulsion of fritas & bravas dressing - house favourite.(V) (GF)
Traditional spanish meatballs seasoned with paprika, served in tomato salsa.
Pan fried clams in a spanish onion, white wine and cream sauce (cD)
Panfried prawns in a tomato based garlic, chilli & olive oil salsa. (GF)
Homemade crispy gnocci in a serrano ham, blue vein cheese & white wine cream sauce. (cD) (V)
Marinated barbecued lamb backstrap fillets.
Baby cos tossed with garden radish, cucumber, capsicum & shaved manchego cheese. (V) (cD)
Layers of vine ripened tomatoes, Spanish onion & fresh basil served in a vinaigrette dressing.
Mixed green leaves, egg, olives, serrano ham, baby sardines, grilled peppers. (GF)
Prawns, mussels, calamari & baby clams served in a saffron Spanish style soup. (GF)
Traditional rice dish containing seafood, chicken & traces of chorizo. (GF) (V)
Traditional baked custard with caramalised sugar coating. (V)(cD)
Donut fingers rolled in cinnamon sugar, with dulce de leche (caramel), whipped cream. (V) (cD)
Selection of spanish cheeses with seasonal fruits and quince. (V)(cD)(GF)
Food sounds delicious?
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