Menu from Enzo Italian restaurant
Browse the menu highlights at Enzo Italian restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Enzo Italian restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
BBQ'd Octopus
cooked with onions & capsicum
Prawns Penelope
cooked with olive oil, fetta cheese, garlic, asparagus, snow peas, olives, fresh tomato & green peppercorn
Burrata Con Culatello
Italian cheese made from mozzarella and cream, served with king parma ham & wild rocket, both imported fresh from Napoli
Antipasto
mixed smallgoods, cheeses and vegetables
Meat
Pavarotti
chicken breast fillet with green peppercorn, cream, mushrooms & sweet sherry sauce
Capricciosa
veal cooked with olives, mushrooms, napolitana sauce and a touch of chilli
Marsala
veal cooked with marsala wine & cream
Mezzanino
chicken breast served with fresh asparagus, king prawns, cream & brandy
Alla Enzo
grilled fillet tenderloin with bacon rashers, onion & white wine
Kilpatrick
grilled fillet tenderloin with bacon, shallots, cream, worcestershire sauce & brandy
Seafood
Gamberi Alla Griglia
grilled king prawns in shell, olive oil, wine & spices with a mixed garden salad
New Zealand Sole
grilled with white wine, lemon & cream sauce & served with seasonal vegetables
Seafood Casserole
Morton Bay bugs, blue swimmer crab, calamari, octopus, king prawns, mussels in tomato, garlic, chilli & white wine sauce
Aragosta Cafe' De Paris
whole lobster cooked with mushrooms, cream, cognac with a mixed garden salad
Pasta
Fettuccine Enzo
with fresh tomatoes, king prawns, snow peas, cracked pepper, cream & brandy
Pennette Italia
with fresh asparagus, sun dried tomatoes, green peppercorn, white wine & cream
Fettuccine Vanessa
with avocado, smoked salmon, cream, cracked pepper & brandy
Spaghetti Corsara
with olives, chilli, capers & napolitana sauce
Fettuccine Passilipo
king prawns, mussels, calamari, scallops, octopus, fresh diced tomatoes, garlic & cognac