Menu from Fannie Bay Super Pizza & Italian Restaurant
Browse the menu highlights at Fannie Bay Super Pizza & Italian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Fannie Bay Super Pizza & Italian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
House Speciality ‘Garlic Pizza Bread’
Our famous Pizza Base with Mozzarella, Parmesan and Garlic Butter (Gluten Free Option Available)
Arancini Balls
Irresistibly tasty, crispy deep fried house-made balls of rice served with a Garden Salad and our own Aioli & Pesto Dip
Antipasti
Assortment of cured meats including Prosciutto and Pancetta with Parmesan, Polenta Chips, Olives and Roasted Vegetables
Calamari Fritti
Lightly dusted local calamari fried in hot live oil served with house-made Tartar Sauce served with a Garden Salad
Mains
Barramundi Masion
Deliciously grilled fillets of local Barramundi served with Zucchini, Capsicum Green Beans and Potatoes
Pork Scallopini with Sherry Mushroom Cream
Delicate pieces of thinly sliced Pork topped with a creamy Sherry and Mushroom Sauce served with garden fresh Vegetables and Potatoes
Spicy Sicilian Prawns
Partly shelled prawns lightly dusted in seasoned flour and panfried served on a bed of Italian Herb and Olive Cous cous
Ribeye Steak
Cooked as you like and served with garden fresh Vegetables, Chips and your choice of one of our house-made Sauces, choose from Napoli, Mushroom, Peppercorn, Spicy Pomodoro, Creamy Garlic or Stilton.
Pizza
Fannie Bay Lover - Large
Tomato base with Chicken, Bacon, Capsicum, Mushrooms, Onions, Shallots and Mozzarella
Meat lovers - Large
BBQ base with Bacon, Chicken, Ham, Italian Sausage, Pepperoni and Mozzarella
Golosa – Supreme – The Lot - Large
Tomato base with Bacon, Capsicum, Ham, Italian Sausage, Mushrooms, Olives, Onions, Pepperoni, Pineapple and Mozzarella
Stagoni, 4 Seasons - XLarge
Tomato base with Ham, Mushrooms, Capsicum, Shrimps and Mozzarella
Pasta
Penne al’Arrabiata
Tube shaped pasta topped with a rich and spicy sauce of garlic, tomatoes, and dried red chili peppers cooked in olive oil.
Tortellini Boscaiola
Ring shaped pasta filled with meat with a creamy sauce of mushrooms, pancetta, and parmesan.
Spaghetti con Gamberetti
Local prawns, zucchini noodles & cherry tomatoes tossed in hot chilli oil. (Vegan, Vegetarian & Gluten Free options available)
Tagliatelle Marinara
Long, flat ribbons of pasta topped with Scallops, Calamari, Prawn and Clams in a creamy White Wine sauce