Menu from Four Seasons Indian Dining
Browse the menu highlights at Four Seasons Indian Dining and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Four Seasons Indian Dining. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Vefetable Samosa (2 pcs)
Golden party filled with lightly spiced potatoes and green peas
Paneer Pakora (6pcs)
Cottage cheese slices dipped in chickpeas batter and fried golden brown.
Lamb Cutlets (4pcs)
Succulent lamb chops marinated in rum, spices and yoghurt cooked in tandoor oven.
Meat
Lamb Rogan Josh
Authentic lamb curry.
Chicken Madras
Chicken cooked with coconut, mustard seeds & curry leaf.
Lamb Saag
Lamb cooked with spinach & spices.
Vegetarian
Daal Tadka
Punjabi style lentils cooked with onin, tomato and masala.
Aloo Ghobi
Cauliflower and potatoes.
Navrattan Korma
Vegetables cooked with nuts in rich creamy curry.