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Take a look at the menu from Harrison's on Terrigal. Discover dishes, see prices and get excited for your visit!
Has options that are:
Vegetarian
Served on a crispy Asian rice-noodle salad.
In a saffron cream sauce.
Accompanied with poached pear, braised red cabbage, dried apple and a schnapps jus.
grilled bacon, lettuce, smashed avocado, freshly sliced tomato with garlic aioli on toasted Turkish bread
smoked leg ham, tasty cheese, tomato, sautéed mushroom, baby spinach, shallots and spanish onion.
Two eggs served on sourdough with grilled bacon, spicy pork sausage, sautéed mushrooms, wilted baby spinach, roasted tomato and a hash brown.
crumbed chicken breast served with a garden salad and chips
New Zealand green mussels in a spicy tomato, basil, garlic and white wine sauce served with toasted garlic bread.
tender steak served on toasted Turkish with caramelised onion, beetroot, tomato, lettuce, tasty cheese with smoky barbeque sauce and a side of chips.
Yearling scotch fillet wrapped in prosciutto with sautéed kipfler potatoes, oven roasted cherry tomatoes with a sage infused jus.
Pistachio crusted lamb rack stuffed with spinach and fetta, served with a wild mushroom duxelle dumpling and a red wine jus.
Slow cooked ribs marinated in our Harrisons house-made spicy barbeque sauce served with chips and a fresh garden salad
Spicy pepperoni with baby spinach, spanish onion and topped with tasty cheese and mozzarella cheese.
Thai basil pesto base with tiger prawns, fresh coriander, teriyaki sauce, topped with tasty cheese and mozzarella cheese
Slow cooked moroccan spiced lamb shoulder, caramelised spanish onion, feta, baby spinach, topped with tasty cheese, mozzarella cheese and garlic aioli.
Food sounds delicious?
Get a table before they're gone