Menu from Kintaro Japanese Kitchen
Menu highlights
Entrées
Edamame
Boiled whole soy bean with your selection of salt or wasabi salt
$5.00
Kaiso Salad / Seaweed Salad
Seasoned seaweed salad
$5.00
Horeno Gomaae / Spinach Salad
Spinach served with sesame dressing
$5.00
Pork Gyoza
Pan fried Japanese style pork dumpling
$7.00
Salads
Organic Soba Salad
Organic buckwheat noodles salad served with renkon chips and goma miso dressing
$10.00
Green Salad
Assorted green vegetable salad served with fried-tofu and sesame dressing
$10.00
Poke Salad
Chunky assorted raw fish marinated in soy dressing and served on a mix salad
$15.00
Sushi
Sake / Salmon
$5.00
Maguro / Tuna
$6.00
Ebi / Prawn
$5.00
Kani / Crab Meat
$4.00